Creamy Chicken Thighs with Fennel and Carrots
Crispy-skinned chicken thighs braised in a creamy sauce with fennel and carrots for a restaurant-quality dinner.
Main Course
Green Chicken Potato Stew: Tender, Vibrant Comfort
Tender chicken thighs seared to lock in juices, simmered in vibrant green chile sauce with potatoes and tomatillos for cozy comfort.
Creamy Chicken Noodle Soup with Firm Noodles
Creamy chicken noodle soup with perfectly firm noodles that stay al dente even in leftovers. The secret: cook noodles separately and add at the end.
Hearty Kale White Bean Orecchiette Soup
Cozy soup with tender kale, creamy white beans, and al dente orecchiette pasta. Simple 2-minute kale massage trick ensures melt-in-your-mouth tenderness, no chewiness!
Sheet Pan Glazed Chicken Thighs with Peppers and Potatoes
Easy sheet pan recipe for juicy, glazed chicken thighs with crisp roasted peppers and potatoes. High-heat crisp followed by low-heat glaze locks in juices for perfect results every time.
Cheesy Skillet Ravioli with Meaty Ragu
One-skillet cheesy ravioli with meaty ragu: fresh ravioli cooks perfectly al dente in the sauce, no boiling needed. Quick, easy dinner with crispy edges and melty mozzarella.
Philly Cheesesteak Sandwiches: Juicy Ribeye Mastery
Tender, juicy Philly cheesesteak sandwiches with freezer-sliced ribeye, caramelized peppers and onions, and melted provolone cheese on hoagie rolls.
Creamy Chicken Corn Potato Bake with Crispy Golden Top
Creamy chicken and corn base topped with shatteringly crisp mashed potatoes using a foolproof rough-topping and broil technique for no sogginess.
Spiced Cod in Tomato Spinach Sauce: Moist Fish Mastery
Perfectly moist, flaky cod poached in a rich tomato spinach sauce with smoky spices, served over couscous. Foolproof one-pan weeknight dinner!
Shepherd’s Pie with No-Sinking Mash
Classic Shepherd’s Pie with a foolproof trick to prevent the mash from sinking: cool the filling completely on a sheet pan for a sturdy base and perfect golden top.